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Elaine J's avatar

We started doing that during the lockdown in 2020. We may extend our range in future... not sure we could ever totally support ourselves but we could certainly provide a percentage of our needs.

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Peter Imanuelsen's avatar

It would be wise to buy in some stock of non-perishable foods like pasta and rice before prices potentially go up even more. And you can always eat it even if you never need the stockpile.

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Rick Larson's avatar

Once mastered you would be surprised how much food can be grown in a small spot.

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